Exquisite Dinner Cruise

DINE WITH GONDOLA ADVENTURES IRVING

Spoil yourselves with a romantic dinner on the water! Our Exquisite Dinner Cruise is a two-hour cruise with an upgraded four-course meal, along with a complimentary bottle of sparkling cider, bottled water, or steaming hot cocoa. Add even more with our Cruise Upgrade options!

Take a look at the menu below and plan for a perfect night out.

Menu

Shared Appetizer

• Burrata Caprese (burrata cheese, tomatoes, basil, Kalamata olives, balsamic vinegar, olive oil)
• Bruschetta (toasted bread topped, diced tomatoes, garlic, basil, olive oil, mozzarella cheese)
• Café Focaccia (focaccia bread with rosemary, olive oil, oregano, and parmesan)
• Garlic Cheese Bread

Salads

• House Salad (lettuce, tomato, cucumber, ranch dressing)
• Caesar Salad (caesar dressing, garlic croutons, parmigiano cheese)

Entrées

• Chicken Picatta (chicken breast, spinach, artichoke hearts, capers, garlic, lemon sauce)
• Chicken Florentine Madeira (chicken breast, mushrooms, shallots, spinach, tomatoes, sweet madeira wine sauce)
• Chicken Parmigiana (breaded fried chicken cutlet, marinara, mozzarella)
• Carb-Free Chicken Caprese (grilled marinated chicken breast, grilled veggies, buffalo mozzarella, balsamic glaze)
• Vegetarian Rigatoni Arrabiata (spicy tomato basil & garlic sauce, rigatoni pasta, ricotta cheese)
• Rigatoni Tuscana (rigatoni, Italian sausage, chicken, mushrooms, spinach, tomatoes, vodka sauce)
• Vegan Pasta (whole wheat pasta, broccoli, spinach, squash, tomatoes, garlic, marinara)
• Risotto Primavera (arborio rice, sauteed vegetables, tomato garlic basil broth)
• Sausage & Peppers (Sherry wine, mozzarella, papparedelle)
• Manzo Provencial (slow-roasted beef with polenta, fresh thyme, and port wine sauce)
• Pan-Roasted Salmon (pan-roasted salmon, grilled vegetables, citrus sauce)
• Eggplant Parmigiana (breaded eggplant, mozzarella, spinach, served with spaghetti with tomato sauce)
• Spaghetti with Meatballs (spaghetti, meatballs, and tomato sauce)
• Beef Lasagna (layers of beef and cheese in marinara sauce)
• Shrimp Scampi (shrimp, garlic, olive oil, angel hair pasta, lemon white wine sauce)
• Pasta with Clams and Mussels (pasta, clams, mussels, garlic white wine sauce)

Desserts

• Cannoli (fried pastry shells, sweet creamy ricotta filling)
• Cheesecake (creamy, delicious, classic)
• Chocolate Cake (with chocolate frosting)
• Limoncello Cake (sponge cake, limoncello syrup, mascarpone / cream cheese frosting)
• Tiramisu (coffee-dipped ladyfingers, sweet mascarpone cheese, cocoa)
• Chocolate Cake-in-a-Jar (chocolate cake with chocolate frosting)
• Red Velvet Cake-in-a-Jar (red velvet cake with cream cheese frosting)
• Funfetti Cake-in-a-Jar (funfetti cake with a whipped cream frosting)
• Lemon Cake-in-a-Jar (lemon cake with lemon pudding and whipped cream frosting)
• Tiramisu Cake-in-a-Jar (tiramisu cake with coffee liqueur and cinnamon mascarpone frosting)
• Vegan Brownie Parfait-in-a-Jar (vegan brownie parfait with pudding and marshmallows)
• Gluten Free Marble Cake-in-a-Jar (gluten free marble cake with chocolate and vanilla buttercream frosting and monk fruit chocolate chips)

Please Note:

All cruises will default to our electric, canopy-covered gondolas. Upgraded boats available for additional charge by request after booking.

All purchases are nonrefundable, final sales. Changes made to your reservation date/time will incur a $35 fee, and must be made at least 48-hours before the cruise. Reschedules requested the day of the cruise will incur a minimum $75 reschedule fee, which will increase if food and/or other consumables have been ordered. Reschedules within an hour of the cruise, after the scheduled cruise time has passed, or on days when cruises are sold out, will be significantly higher and may be forfeited entirely.

Prices start at $445 + tax and may vary based on date/time selected.

*menu subject to change