Exquisite Dinner Cruise

DINE WITH GONDOLA ADVENTURES IRVING

Spoil yourselves with a romantic dinner on the water! Our Exquisite Dinner Cruise is a two-hour cruise with an upgraded four-course meal, along with a complimentary bottle of sparkling cider, bottled water, or steaming hot cocoa. Add even more with our Cruise Upgrade options!

Take a look at the menu below and plan for a perfect night out.

Menu

Shared Appetizer

• Mozzarella Caprese (buffalo mozzarella, tomatoes, banana peppers, basil, kalamata olives, balsamic vinegar)
• Bruschetta (toasted bread topped, diced tomatoes, garlic, basil, olive oil, mozzarella cheese)
• Focaccia Milanese (flat bread, ricotta, mozzarella, parmesan cheese, diced tomatoes, seasoning)
• Garlic Cheese Bread

Salads

• House Salad (lettuce, tomato, cucumber, ranch dressing)
• Caesar Salad (caesar dressing, garlic croutons, parmigiano cheese)

Entrées

• Chicken Picatta (chicken breast, artichoke hearts, capers, garlic, lemon sauce)
• Chicken Florentine Madeira (chicken breast, mushrooms, shallots, spinach, tomatoes, sweet madeira wine sauce)
• Chicken Parmigiana (panko-breaded fried chicken cutlet, marinara, mozzarella)
• Carb-Free Chicken Caprese (grilled marinated chicken breast, grilled veggies, buffalo mozzarella, balsamic glaze)
• Vegetarian Rigatoni Arrabiata (spicy tomato basil & garlic sauce, rigatoni pasta, ricotta cheese)
• Rigatoni Tuscana (rigatoni, Italian sausage, chicken, mushrooms, shallots, tomatoes, vodka sauce)
• Vegan Pasta (whole wheat angel hair pasta, broccoli, spinach, squash, tomatoes, garlic, marinara)
• Risotto Primavera (arborio rice, sauteed vegetables, tomato garlic basil broth)
• Cubed Steak Porto (12-oz cubed NY strip steak, mashed potatoes, mushrooms, shallots, grilled vegetables, sweet port wine sauce)
• Stuffed Chicken Breast with Shrimp (chicken breast stuffed with seafood, vegetable, cheese, & panko-bread stuffing, three jumbo shrimp, mushroom, spinach, shallots, tomatoes, creamy Madeira wine sauce)
• Sausage & Peppers (Italian sausage, peppers, mushrooms, onions, sherry wine tomato sauce)
• Grilled Salmon Pesto (salmon, creamy pesto sauce, tomatoes)
• Shrimp Scampi (shrimp, garlic, olive oil, angel hair pasta, lemon white wine sauce)
• Linguine with Clams and Mussels (linguini, clams, mussels, garlic white wine sauce)

Desserts

• Cannoli (fried pastry shells, sweet creamy ricotta filling)
• Cheesecake (creamy, delicious, classic)
• Chocolate Cake (with chocolate frosting)
• Limoncello Cake (sponge cake, limoncello syrup, mascarpone / cream cheese frosting)
• Tiramisu (coffee-dipped ladyfingers, sweet mascarpone cheese, cocoa)

At this time, we are unable to offer any gluten free or vegan dessert options, as we are constrained by what the restaurant we cater from offers. 

Please Note:

All cruises will default to our electric, canopy-covered gondolas. Upgraded boats available for additional charge by request after booking.

All purchases are nonrefundable, final sales. Changes made to your reservation date/time will incur a $35 fee, and must be made at least 48-hours before the cruise. Reschedules requested the day of the cruise will incur a minimum $75 reschedule fee, which will increase if food and/or other consumables have been ordered. Reschedules within an hour of the cruise, after the scheduled cruise time has passed, or on days when cruises are sold out, will be significantly higher and may be forfeited entirely.

Prices start at $445 + tax and may vary based on date/time selected.

*menu subject to change